| T1 Gambas a la Sal (Fresh Prawns griddled with Salt) |
| T2 Gambas al Ajillo(Garlic Prawns with Chili & Olive Oil) |
| T3 Mejillones en Tomate (NZ Mussels Spicy Tomato & Basil Sauce) |
| T4 Pate de Pato (Homemade Duck Liver Pate) |
| T5 Chorizo Frito (Pan-fried Chorizo 'Spanish Pork Sausage) |
|
T6 Estofado de Cordero (Lamb Stew w/Mushroom) |
| T7 Setas al Ajillo (Sauteed Mushrooms w/Garlic, Chili & Olive Oil) |
|
T8 Aceitunas Marinadas (Marinated Queen Olives)
T9 PAN de la Casa (Homemade Bread) *Served with Olive Oil & Balsamic Vinegar |
| SP MI CASA TAPAS MIXTAS (CHEF SELECTIONS) |
= vegetarian dish 
